Tutorial Of Tomato Basil Chicken Delicious

How To Cook Skillet pot pie Very Simple

The Recipe For Making Skillet pot pie.

Skillet pot pie You can make Skillet pot pie using 11 ingredients in 6 quick steps. The following is an easy way to make it.

Ingredients Required To Make Skillet pot pie

  1. Prepare 2 of small carrots, peeled and diced.
  2. Prepare 1 of medium onion diced.
  3. Prepare 1/2 cup of frozen peas (no need to defrost them).
  4. Add 1 of potato, par - cooked and diced.
  5. Insert 3 tbsp of butter.
  6. Insert 3 tbsp of flour.
  7. Add 2 1/4 cups of chicken stock.
  8. Add 2 cups of diced or shredded chicken.
  9. Mix of salt, pepper to taste.
  10. Fill of optional spice mix: fresh or dried thyme, rosemary, or sage. If dried suggest no more than 1/2 tsp of each.
  11. Fill of Biscuit, pie or crescent roll dough - yes, the kind that comes in the tube!.

Easy Way To Make Skillet pot pie

  1. Oven to 375.
  2. Saute carrot and onion in butter for 5 minutes over medium heat. Add flour and cook the roux for 2-3 minutes. It will start to turn a golden color and will smell really good..
  3. Add herbs if using. Add stock. It needs to come to a boil and thicken a bit. Should only take a few minutes..
  4. Remove from heat. Add chicken, peas and potato. Any extra vegetables you have would be delicious. Quicker cooking veggies can go in raw. Veggies that take a while should be par-cooked..microwaves are great for this!.
  5. Taste for salt. Add if needed. The amount will depend on how salty your stock is..
  6. Cover the pan with the dough of your choice. Use the instructions that came with the dough you used as a guide for cooking time. For biscuits, bake at 375 for 25 minutes, until golden brown and bubbly. Make sure biscuit is cooked through. Let rest for 10 minutes before serving..

That's how to make Skillet pot pie Recipe.

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