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How To Make Blackened Chicken Step by Step

The Recipe For Making Blackened Chicken.

Blackened Chicken You can make Blackened Chicken using 12 ingredients in 9 quick steps. The following is an easy way to make it.

Ingredients Required To Make Blackened Chicken

  1. Mix 8 of boneless skinless chicken breasts (Thawed).
  2. Add of Oil for pan (I used Extra Virgin Olive Oil).
  3. Mix of Seasoning.
  4. Add 1/4 cup of Lemon Pepper.
  5. Fill 1 1/2 Tbsp of Garlic Salt.
  6. Insert 1/2 tsp of cayenne.
  7. Fill 1/2 tsp of white pepper.
  8. Fill 1/2 tsp of onion powder.
  9. Fill of Basting.
  10. Prepare 1 stick of butter.
  11. Fill of Fresh Thyme.
  12. Add 1 tsp of Minced Garlic.

Step By Step To Make Blackened Chicken

  1. Preheat oven to 450°F.
  2. Mix all items for seasoning together and rub on chicken breasts.
  3. Bring pan to medium high heat.
  4. Add oil then add chicken.
  5. Sear all sides of chicken and take off pan (may have to do multiple batches depending on pan size).
  6. Once all breasts are seared turn down to medium heat add butter, garlic, and thyme to pan. Lightly stir til butter is melted..
  7. Add chicken back to pan and baste..
  8. Take chicken out of pan and add to baking pan (cover with aluminum foil) and put in oven for 15-18 minutes..
  9. Take chicken out of oven and let rest for 2 minutes..

That's how to make Blackened Chicken Recipe.