How To Cook Jalapeño Chicken Quesadilla Step by Step

How To Make Fried Chicken Sandwich Very Simple

The Recipe For Making Fried Chicken Sandwich.

Fried Chicken Sandwich You can make Fried Chicken Sandwich using 14 ingredients in 5 quick steps. The following is an easy way to make it.

Ingredients Required To Make Fried Chicken Sandwich

  1. Add 2 of Boneless Skinless Chicken thighs.
  2. Insert 113 g (1/2 Cup) of Milk or Buttermilk.
  3. Prepare 5 g of Salt.
  4. Fill of White vinegar.
  5. Fill 50 g of flour.
  6. Mix 25 g of cornstarch.
  7. Fill 20 of cranks Black Pepper.
  8. Mix of Paprika.
  9. Fill of Chile powder.
  10. Add of Garlic Powder.
  11. Mix of Oregano.
  12. Prepare Pinch of salt.
  13. Add of Peanut Oil for fyring.
  14. Fill 2 of Brioche Buns.

Quick Step To Make Fried Chicken Sandwich

  1. Place chicken thighs into a bowl with the milk, salt, and splash of vinegar. Roughly mix to combine. The milk is what is going to help our flour dredge stick to the chicken..
  2. Meanwhile set a wok over medium heat and add enough peanut oil to fry the chicken sandwiches, probably about 2 inches..
  3. While that's coming to temp, combine the flour, cornstarch, and spices in a bowl. Take the milk chicken and pour a little bit into the dredge and mix it in, this will create nice clumps that get fried and crisp..
  4. Move the chicken to the flour mixture and coat it until completely combined. Press the flour into the chicken so that layer really sticks on there..
  5. At the stove, using a thermometer verify the temp of the oil is 375 degrees F. Slowly drop the chicken thigh into the oil to let it get nice and golden brown. In total fry the chicken for about 8 minutes, flipping once or twice. I like to pull my chicken at 155 F. Then move to a paper towel on a wire rack, dab the excess oil and move to the wire portion so it doesn't get soggy..

That's how to make Fried Chicken Sandwich Recipe.